MENU
Appetizers
French Fries $4.25
Cheese Curds $8.50
Mozzarella Sticks $4.75
Mini Tacos $4.75
Broccoli Cheddar Bites $4.75
Jalapeno Poppers $4.75
Mac & CheeseBites $4.75
Onion Rings $4.75
Munchie Basket $10.25
Soups & Salads
Chili: Cup $3.50 | Bowl $4.50
add cheese or onion for $.50 more
Soup of the Day: Cup $3.00 | Bowl $4.00
Side Salad $3.50
topped with tomato, cucumber, cheese, croutons & your choice of salad dressing
Grilled Chicken Salad $10.50
Grilled chicken breast on top of a bed of lettuce topped with tomato, cucumber, cheese, croutons & your choice of salad dressing
Wings
Boneless Wings, (1 lb.) $9.00
Bone-In (6) $8.95
Bone-In (12) $16.95
1Pizza
Toppings: pepperoni, sausage, Canadian bacon, mushroom, black olives green pepper, onions.
12″ One Topping $14.00
add $.50 for each additional topping
16″ One Topping $18.00
add $1.00 for each additional topping
Sandwiches
All sandwiches & baskets include fries. Add cheese, tomato, lettuce, or bacon for $.50 each. Cheese Choices: American, Swiss or Pepperjack
1/4 lb. Hamburger $6.50
1/2 lb. Hamburger $10.00
Steak Sandwich $11.95
Grilled Chicken Breast $9.50
w/ lettuce tomato & cheese
Cod Sandwich $6.75 w/lettuce
Grilled Cheese $5.25
Chicken Tenders $9.50
Shrimp Basket $9.50
Dinner Specials: Available after 5 pm
Chicken or Pork Chops $13.50
(Tuesday, Wednesday, Thursday, or Saturday only)
1/2 Broasted Chicken or 2 Broasted Pork Chops
Served with Mashed Potatoes, Dressing & Gravy
Wednesday Dinner Specials
Served with Coleslaw, Rye Bread & choice of Potato
Beer Battered Cod $15.00
Deep Fried Shrimp $16.00
Stuffed Shrimp $16.50
Thursday Dinner Specials
Served with Salad & Choice of Potato
8 oz. Ribeye & 3 Deep Fried Shrimp $21.00
BBQ Ribs 1/2 Rack $15.95
Full Rack $25.95
Friday Dinner Specials
All seafood dinners served with Coleslaw, Rye Bread & choice of Potato
Perch $18.75
Deep Fried Whitefish $14.00
Broiled Whitefish $15.00
Beer Battered Cod $15.00
Deep Fried Shrimp $16.00
Boiled Shrimp $16.00
Stuffed Shrimp $16.50
Scallops $20.00
Combination Platter $20.00
Includes: Perch, Shrimp, Scallops, and whitefish. All deep fried.
6 oz. Tenderloin $17.75
12 oz. Ribeye $21.00
12 oz.Ribeye $23.00
Friday Lighter Portions
Served with Coleslaw, Rye Bread & choice of Potato
Deep Fried Perch $11.75
Beer Battered Cod $10.25
Deep Fried Shrimp $10.25
Saturday Specials
All served with salad & choice of potato
6 oz. Tenderloin $17.75
12 oz. Ribeye $23.00.
BBQ Ribs 1/2 Rack $15.95
Full Rack $25.95
Buckets of Chicken To-Go
8 piece $14.00
12 piece $20.00
16 piece $26.00
20 piece $32.00
Consumer Advisory: Consumption of undercooked meat, poultry, or seafood may increase the risk of foodborne illnesses.
ABSOLUTELY NO SUBSTITUTIONS
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